Show simple item record

[Sobre fertilización limita la productividad de lechuga debido a estrés osmótico]

dc.contributor.authorAlbornoz G., Francisco
dc.contributor.authorLieth, Heinrinch
dc.date.accessioned2020-12-29T01:46:46Z
dc.date.available2020-12-29T01:46:46Z
dc.date.issuedJul-Sept 2015
dc.identifier.urihttp://biblioteca.inia.cl/medios/biblioteca/agritec/NR40219.pdf
dc.identifier.urihttps://hdl.handle.net/20.500.14001/30928
dc.description.abstractIt is customary that growers apply high doses of nutrients to the soil in order to achieve high yields, with detrimental consequences for the environment; but no information exists with regards to the crop response to high fertilization levels. To evaluate the physiological response of lettuce (Lactuca sativa L.) to various root zone nutrient concentrations (expressed as electrical conductivity, from 0.6 to 10 dS m-1), a replicated experiment was conducted using increasing concentrations of macronutrients applied to the root zone in an aeroponic system. Leaf photosynthesis and chlorophyll fluorescence were measured using a portable infrared gas analyzer attached with a fluorometer. Leaf nutrient content was analyzed by mass spectrometry and NO3-N was determined by flow injection analysis. Leaf photosynthetic rates increased when the solution concentration was raised from 0.6 to 4.8 dS m-1, but further increases in solution concentration did not result in any differences. The enhancement in photosynthetic rates was related to higher concentrations of N, P, Mg, and S in leaves. Leaf K content was correlated with stomatal conductance. Maximum growth was achieved with solution concentrations between 1.2 and 4.8 dS m-1 while at 10.0 dS m-1 leaf production was reduced by 30%. It is concluded that at high concentration of nutrients supplied in the root zone, yield reduces because of a combination of decreased stomatal conductance and leaf area
dc.formatEL-33
dc.relation.ispartofChilean Journal of Agricultural Research
dc.title[Sobre fertilización limita la productividad de lechuga debido a estrés osmótico]
dc.title.alternativeOver fertilization limits lettuce productivity because of osmotic stress
dc.typeArtículo
dc.numero.correlativo40219
dc.relation.ispartofnov. 75(3) p. 284-290
dc.subject.spanishestres
dc.subject.spanishdesordenes fisiologicos
dc.subject.spanishproductividad
dc.subject.spanishlechuga
dc.indicador.literaturaResumen
dc.ubicacion.iniaEn las Bibliotecas del INIA
dc.nombre.pdfEL-33/NR40219.pdf
dc.codigo.temporalF60 1300
dc.paginas.temporal7 p.


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record