Deshidratación de vegetales. II. Cinética de secado
| dc.codigo.principal | Q02 9100 1300 | |
| dc.contributor.author | Jiménez S., Gabriel | |
| dc.contributor.author | Arata A., Nicolás | |
| dc.contributor.author | Morales G., Patricia | |
| dc.date.accessioned | 2020-12-29T05:40:01Z | |
| dc.date.available | 2020-12-29T05:40:01Z | |
| dc.date.issued | Mar 1984 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14001/56527 | |
| dc.numero.correlativo | 3008 | |
| dc.relation.ispartof | Alimentos | |
| dc.relation.ispartofno | v. 9(1) p. 23-26 | |
| dc.subject.spanish | cebolla | |
| dc.subject.spanish | esparrago | |
| dc.subject.spanish | secado | |
| dc.subject.spanish | cinetica | |
| dc.subject.spanish | hortalizas secas | |
| dc.title | Deshidratación de vegetales. II. Cinética de secado | |
| dc.type | Artículo | |
| dc.ubicacion.inia | En la Biblioteca Central del INIA |